Green Corrosion Inhibitor by Ethanolic Extract of Lantana camara for corrosion of aluminium in acidic media

Authors

  • H C Sharma Department of Chemistry, R. R. College, Alwar
  • S Kumar Department of Chemistry, Laxmi Devi Inst. of Engineering and Technology, Chikani, Alwar (Rajasthan) – 301028
  • V Singh Department of Chemistry, Laxmi Devi Inst. of Engineering
  • J Sharma Department of Chemistry, Laxmi Devi Inst. of Engineering and Technology, Chikani, Alwar (Rajasthan) – 301028
  • S P Mathur Department of Chemistry, Laxmi Devi Inst. of Engineering and Technology, Chikani, Alwar (Rajasthan) – 301028

Keywords:

Corrosion inhibition, Aluminium, Adsorption, Lanatana camara

Abstract

The corrosion inhibition of aluminium in sulphuric acid solution in the presence of different plant parts viz. leaves, stem bark and fruit was studied using weight loss method and thermometric method. The ethanolic extracts of Lanatana camara were found to inhibit corrosion. The inhibition efficiency was found to increase with the increase in inhibitor concentration. The inhibition was attributed to the adsorption of the plant part on the surface of aluminium metal. The green corrosion inhibitors are cheap, easily available and biodegradable. 

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Published

2014-04-15
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How to Cite

H C Sharma, S Kumar, V Singh, J Sharma, and S P Mathur. “Green Corrosion Inhibitor by Ethanolic Extract of Lantana Camara for Corrosion of Aluminium in Acidic Media”. International Journal of Pharmaceutics and Drug Analysis, vol. 2, no. 4, Apr. 2014, pp. 341-6, https://ijpda.org/index.php/journal/article/view/57.

Issue

Volume-2, Issue-4, April-2014

Section

Research Articles
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